Mexico Mole, Pozole, and Tamales: A Mexican Cooking Adventure
Orientation in Mexico City
Learn about Mexico’s people and its dramatic past at the Zocalo as you visit the cathedral, Palacio Nacional, and gaze upon the evocative murals of Diego Rivera. Develop your Spanish language skills during an exciting three-day introduction to Mexico.
Homestay, Cooking, and Travel
Soak in the rich, spicy Mexican culture while learning from renowned chefs. After a weeklong homestay spend time in Puebla at a prestigious cooking school. Then set off on a culinary travel adventure that introduces you to regional recipes, chocolate-making and traditional cooking methods. After a few days in sunny Veracruz, cook a Mexican feast and run a restaurant in the Polanco neighborhood of Mexico City.
Sample host communities:
Morelia, Oaxaca
PROGRAM FEATURES:
Arts Exploration, Travel and Discovery
DURATION:
4 weeks
PREREQUISITE:
1 year Spanish
PROGRAM CODE:
MXCD
DATES:
June 26, 2012 - July 26, 2012
FEE:
$4,800
DEPART / RETURN:
Mexico City
